Hello Friends, It's been a busy few weeks. I have to announce the coming of my beautiful son, on October 6th, at 11:14pm. It was a long 30 hour labor and a busy few weeks adjusting and healing, but I thought I needed to put up a post to explain my absence. He is 2 1/2 weeks old and it seems like time has stopped and is revolving around his adorable face. Many of my closest friends have been delivering meals and food for my family and I couldn't be more grateful. So, I have taken a sabbatical from the kitchen for now, and even though it has been nice and obvious a must-do with a new baby, I am looking forward to cooking and baking again soon. Until then, I thought I would share some of my favorite recipes to make this time of year with the abundance of fall produce and spices.
Those are just some of my favorites, I hope to be using the bushels of squash I have in my kitchen soon. Stay posted :) Until then, enjoy the fall flavors, scents and weather. Much love to you!
Congratulations on your new baby! He is so sweet!
ReplyDeleteCongratulations! He is adorable!
ReplyDeleteCongratulations! What a sweetheart! Do we get to hear his name??? :)
ReplyDeleteThose pumpkin pancakes look yummy!
Ah, yes, his name is Ezekiel James, and we are going to call him Zeke for short. Must have been the lack of sleep that I forgot to mention...;)
ReplyDeleteSuch a beautiful baby! Oh, and the food looks good too :)
ReplyDeleteCongrats!!! What a beautiful little boy. I hope your house is still standing in 10 years!
ReplyDeleteBeautiful little baby! Congrats!
ReplyDeleteP.S. I've been eating rainy day tomato soup for the last two weeks while dealing with a cold. It's the best!!
Congratulations!
ReplyDeleteHi Stephanie! I wanted to visit you back from a moderate life and tell you how happy I am that you have been stopping by! I am now following your blog. Also, congratulations on your lovely son! Both my daughters are born in october and so it is a busy month for us! All the best! Alex@amoderatelife
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